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Free 7-Day Diabetes Diet Plan

A doctor-designed meal plan to help manage blood sugar through balanced nutrition. Recommended by Dr. Pavithra Thamizharasan.

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Why This Diet Plan Works

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Doctor Designed

Created by Dr. Pavithra with 10+ years of diabetes care experience and evidence-based nutrition principles.

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Low Glycemic Index

All meals are selected based on low GI foods that release glucose slowly, keeping your blood sugar stable.

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Indian-Friendly

Designed with commonly available Indian foods and local ingredients that are easy to prepare and enjoy daily.

Your 7-Day Meal Plan

🗓️ Day 1 — MondayClick to expand

🌅 Breakfast (8 AM)

Oats porridge with skimmed milk, almonds & a small banana. Black coffee/green tea.

☀️ Lunch (1 PM)

2 small rotis (wheat) + moong dal sabzi + cucumber raita + small bowl of brown rice.

🌙 Dinner (7:30 PM)

Vegetable khichdi (rice + moong dal) with a side of sautéed greens & low-fat curd.

🗓️ Day 2 — TuesdayClick to expand

🌅 Breakfast (8 AM)

Besan chilla (2 pieces) with mint chutney. A glass of buttermilk.

☀️ Lunch (1 PM)

Fish curry (grilled/steamed preferred) + brown rice + salad (cucumber, tomato, onion).

🌙 Dinner (7:30 PM)

2 ragi rotis + palak paneer (low oil) + small cup of curd.

🗓️ Day 3 — WednesdayClick to expand

🌅 Breakfast (8 AM)

2 scrambled eggs / egg whites + 1 slice whole wheat toast + tomato juice.

☀️ Lunch (1 PM)

Rajma curry + 2 rotis + green salad + glass of water/buttermilk.

🌙 Dinner (7:30 PM)

Vegetable soup (thick) + 2 small rotis or a bowl of oats upma.

🗓️ Day 4 — ThursdayClick to expand

🌅 Breakfast (8 AM)

Idli (2) + sambar (vegetable) + coconut chutney (small). Unsweetened tea.

☀️ Lunch (1 PM)

Chicken/paneer stir-fry with mixed vegetables + 1 cup cooked brown rice.

🌙 Dinner (7:30 PM)

Mixed lentil soup (toor + moong) + 2 rotis + sautéed bitter gourd (karela).

🗓️ Day 5 — FridayClick to expand

🌅 Breakfast (8 AM)

Poha (flattened rice) with peas, peanuts & lemon. Small guava or papaya.

☀️ Lunch (1 PM)

Chole (chickpea curry) + 2 small rotis + cucumber & tomato salad.

🌙 Dinner (7:30 PM)

Grilled fish (pomfret/tuna) with steamed vegetables & a glass of buttermilk.

🗓️ Day 6 — SaturdayClick to expand

🌅 Breakfast (8 AM)

Upma (sooji/rawa — small portion) + coconut chutney + a boiled egg.

☀️ Lunch (1 PM)

Mixed vegetable curry + 2 jowar/bajra rotis + curd + salad.

🌙 Dinner (7:30 PM)

Moong dal soup + 1 roti + stir-fried broccoli & carrots.

🗓️ Day 7 — SundayClick to expand

🌅 Breakfast (8 AM)

Whole wheat dosa (2) + sambar + small cup of low-fat curd. Green tea.

☀️ Lunch (1 PM)

Chicken/paneer biryani (brown rice, low oil) + raita + green salad.

🌙 Dinner (7:30 PM)

Light vegetable pulao + dal tadka + small cup of curd. Warm water at bedtime.

🥗 Healthy Mid-Meal Snack Ideas

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10–12 unsalted almonds or walnuts

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1 small apple or guava

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A glass of buttermilk (no sugar)

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Carrot/cucumber sticks with hummus

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